Amazingly flavorful bacon from the jowl muscle. Raised and made in Vermont!
Ingredients: Walden Pork, Water, Brown Sugar, Sea Salt, Celery Powder, and Maple Syrup.
~1.5lb packages.
Jowl Bacon -- ITEMS-PORK-JOWLB-000-PV1659
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Jowl Bacon -- ITEMS-PORK-JOWLB-000-PV1659
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